|
January, February, March, April, May September, October, November, December
January, February, March, April, May, June September, October, November, December |
|
LUNCHEON LOCATION: see months' luncheon page Please make any special diet requests 24 hours in advance. Low Fat, Low Carb and Vegetarian meals are available (chef’s choice only). RESERVATION INFORMATION For the RSVP discount, you must guarantee your reservation no later than 3 p.m. on the Friday before the meeting. No Shows will be billed. Please help us insure comfortable seating and sufficient food by making a timely reservation. Cost as follows: $30.00 for members and their guests with guaranteed timely reservation. $40.00 for non-members and members without timely reservation. $15.00 for retired members and students with guaranteed timely reservation. $25.00 for retired members and students without timely reservation. Make your reservation on the website, by return E-mail or phone me at (713) 528-2869. Russell Powell Executive Secretary Note: WE NOW ACCEPT ALL CREDIT CARDS FOR ADVANCE PAYMENT RSVP ONLINE, THEN CALL RUSSELL AT713-528-2869 WITH CREDIT CARD INFO. OR CASH OR CHECK ONLY, AT THE DOOR |
